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We cater too!

Dinner Menu

STARTERS

Spinach Dip

14

Fontina and Parmesan Cheese Melted With Garlic Shallots. Served With Pita Chips 

Charcuterie Board

45

Select Artisanal Cheese and Embellishments 

Shrimp Cocktail

12

Chilled Jumbo Shrimp,  House-made Cocktail Sauce

Messed Up Mushrooms

18

Mushrooms Filled with Italian Sausage & Cheese Stuffing with a Bleu Cheese Sauce 

Roasted Bone Marrow

15

Bleu Cheese Butter, Fried Capers, Toast Points

Seared Brussels

13

Crispy Brussels, Dried Cranberries, Bacon


ENTREE

Pork Tenderloin

26

Sweet Potato Mash, Topped With an Onion Marmalade and Walnuts

Maple Chili Glazed Duck

40

Duck Breast, Winter Squash Hash, Wilted Kale 

New Zealand Lamb Chops

44

Horseradish Mashed Potatoes, Heirloom Carrots, Topped with Stout Glaze 

Twenty Dollar Burger

20

1/2 Pound Prime Angus Beef, Honey Peppered Bacon, Hickory Smoked Cheddar, Sunny Side Up Egg. Served With Triple Cooked Wedges

Lobster Gouda Mac

32

Creamy Smoked Gouda, Bacon, Buttery Broiled Lobster on Penne

Premium Cornish Hen

26

Horseradish Mashed Potatoes,Broccoli, Topped with Marsala Sauce

Blackened Seabass

48

Grilled Leaks, Smoked Tomato & White Bean Ragu 

Pan Seared Salmon

24

Roasted Winter Squash & Asparagus 

Sesame Seed Ahi

32

Served with Stir Fry & Sesame Green Beans

8oz Prime Filet

Horseradish Potato Puree, Seasonal Vegetables 

16oz Prime Ribeye

Hand Cut Triple Cooked Wedges

Prime NY Strip

13oz Strip, Horseradish Potato Puree, Seasonal Vegetables 

Spinach Salad

14

Cranberries, Candied Nuts, Ribbon Carrots, Apple Slices, Feta Cheese, Honey Mustard Vinaigrette

StoneHouse Salad

12

Mixed Greens, Tomatoes, Ribbon Carrots, Red Onion, Feta, Sweet Onion Vinaigrette 

Caesar

10

Romain, Pecorino, Crostini's 

Add a footnote if this applies to your restaurant

LUNCH MENU

STARTERS

Fried SteakHouse Cheese

11

Jarlsberg Swiss cheese, Beer Braised, Cabbage, Spicy Mustard

Crispy Broccoli

13

Almonds, Sambal Hoisin Aioli 

Spinach Dip

14

Fontina and Parmesan Cheese Melted with Garlic, & Shallots. Served with Pita 


SALADS

Chicken Caesar

16

Classic Caesar Dressing, Fried Capers, Crostini, Parmesan Flakes, Grilled Chicken 

Chaffee Cobb

15

Mixed Greens, Grilled Chicken, Fresh Apple, Candied Nuts, Feta, Cranberries, Bleu Cheese Dressing


ENTREE

Steak Bites n' Fries

21

House Cut Fries Topped with Blackened Steak Bites. Bleu Cheese Sauce

Grilled Salmon

24

Skin on Salmon with Grilled Broccoli 

Cajun Chicken Alfredo

18

Spicy Alfredo Sauce, Blackened Chicken, Cherry Tomatoes, Bacon Bits


SANDWICHES

Old Fashioned Burger

14

8oz Steak Patty,  Onions, Lettuce, Tomato,  Pickle, Cheddar, Aioli

Autumn Turkey Club

15

Smoked Turkey, Bacon, Cheddar, Tomato, Onion, Cranberry Aioli, Cranberry Pecan Toast

Honey Hot Fried Chicken

16

Pickles, Shaved Red Onion, Arugula, Black Pepper Aioli 

Egg Royale

13

Trumpet Mushrooms, Chive Egg Soufflé, Frisee, Roasted Tomato, aioli, Gruyere

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